Which one is better Sous vide vs steam oven ?

Oven cooking does not take as long as sous vide cooking, which could be convenient for weeknight dinners. Sous vide cooking keeps food moist and tender, because the water in the food doesn't leach out; oven cooking can evaporate water from food, leading to a tough piece of chicken or dry casserole.
  • New York Steak By KitchenBoss Sous Vide Cooker G320

    New York Steak

    Add a bit of freshness and kick to your sous vide New York strip steak with the sizzling taste of sautéed vegetables neatly prepared in a creamy mushroom sauce.

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  • Coddled Eggs

    Start your dy off right with perfectly cooked sous vide eggs and creamy mashed potatos.A crowd favorite for the entire family!

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  • Sous vide Beet Salad by KitchenBoss

    Beet Salad

    Simple, tasty, and fresh beet salad! An easy and healthy way to add variety to your meal! Our sous vide method is quick and helps you make the perfect beets time after time.

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