Super Suction Power: -60Kpa Vacuum pump locks the nutrients of various ingredients., The use of EPDM polymer sealing cotton technology makes the product 30% higher than other food vacuum sealers in air removal capacity.
Surface Treatment Process: Using the same baking paint process as the surface of the piano.The surface is smooth, Easy to clean and does not fade. Other parts are made of V0 level flame retardant ABS material. Which ensures continuous work and safer during use.
Convenient Storage: The machine has a built-in cable storage slot to store messy wires at any time. Equipped with extra storage bag, put it into the storage bag at any time after use.
Power Supply Design: 110V-240V wide voltage power supply design, suitable for a variety of scenes. Gift box design, you can give it to your friends in any country around the world. No need to consider the voltage and packaging problems.
Double Sealing Modes: One-touch automatic vacuum sealing mode and manual vacuum mode for vacuum sealing of various vegetables and meats such as bread, asparagus, beef, salmon, etc. Equipped with extra vacuum hose to connect vacuum tank for various ingredients preservation.
Double Seal Detection: After the food sealer has pulled all the controls, The sealer will monitor the seal again to ensure that each seal fully meets the seal standards.
Three Button Control: Inching (manual vacuum)\Vac Seal (fully automatic vacuum and seal)\Seal Only (only seal) three buttons can easily control the vacuum food sealer machine for various scenes of sealing.
Safety Protection Design: For safety reasons, KitchenBoss vacuum sealer machines are equipped with an open lid to stop heating and prevent accidental touching.
Higher Pumping Efficiency: With the double pumping hole design. The pumping efficiency of the double pumping hole is about 50% higher than similar products under the same power of the vacuum pump.
There are two “push down” logos on both sides of machine. When you start to use it, you need to press logos of both sides and lock the latch to make sure follow-up operations