Birria Tacos
Makes up to 10 tacos
Macros per 2 tacos:
379 Cals, 22.5g Protein| 15.5g Fat| 35g Carbs

Ingredients:
Birria Marinade Sauce*
3-4 dried guajillo chile peppers, stemmed and seeded
3-4 dried ancho chile peppers, stemmed and seeded
1 chicken or beef bouillon
6 roma tomatoes
1 cup of chili water
1 white onion
½ cinnamon stick or less
1 garlic clove
4 tbsp brown sugar
2 bay leaves
Salt and pepper to taste

Other ingredients:
5-6 Bone-in beef short ribs
Corn tortillas
Bunch cilantro
White onion
1 cup of oaxacan or mozzarella cheese
1-2 limes

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